IRON VITAMINS B

COMPOSITION/DOSAGE /DIETARY ALLOWANCE
Medicinal ingredients
(Recommended Dietary Allowance and Adequate Intake values)
Iron (Iron pyrophosphate(III)) – 3.5 mg
(1 to 3 Y. – 100% / 4 to 8 Y. – 105% / 9 Y. and older – 131%)
Vitamin B1 (Thiamine) – 0.35 mg
(1 to 3 Y. – 140% / 4 to 8 Y. – 175% / 9 Y. and older – 117%)
Vitamin B2 (Riboflavin) – 400 mcg
(1 to 3 Y. – 160% / 4 to 8 Y. – 200% / 9 Y. and older – 133%)
Vitamin B3 (Niacin) – 4.50 mg
(1 to 3 Y. – 112% / 4 to 8 Y. – 168% / 9 Y. and older – 112%)
Vitamin B5 (D-Panthothenic acid) – 1.40 mg
(1 to 3 Y. – 140% / 4 to 8 Y. – 140% / 9 Y. and older – 105%)
Vitamin B6 (Pyridoxin) – 550 mcg
(1 to 3 Y. – 220% / 4 to 8 Y. – 275% / 9 Y. and older – 165%)
Vitamin B8 (Biotin) – 4 mcg
(1 to 3 Y. – 100% / 4 to 8 Y. – 100% / 9 Y. and older – 60%)
Vitamin B9 (Folate) – 50 mcg
(1 to 3 Y. – 67% / 4 to 8 Y. – 75% / 9 Y. and older – 50%)
Vitamin B12 (Cyanocobalamin) – 0.5 mcg
(1 to 3 Y. – 111% / 4 to 8 Y. – 125% / 9 Y. and older – 83%)
Non medicinal ingredients
Organic agave nectar, purified water, acacia gum, carrot juice, banana flavor, citric acid, sodium benzoate, potassium sorbate.
Dosage
To be taken orally.
Enfants de 1 to 3 Y.: 1 teaspoon twice a day.
Children 4 years and older: 1 teaspoon 3 times a day.
Take with food and a few hours before or after taking other medication.

INDICATION
Recommended for children from toddlers to preteens:
– Help form red blood cells and helps their proper function.
– Help prevent iron deficiency (iron deficiency anaemia).
– Help normal growth and development and in tissue formation.
– Help the body metabolize carbohydrates, fats and proteins. A important factor in the ­maintenance of good health.

CAUTION
Keep out of reach of children and store in a cool and dry place.
Do not use in case of known hypersensitivity to one of the ingredients.
Known side effects: People sensitive to vitamin B3 (nicotinic acid) may experience flushing that is generally mild and transient.

Code UPC 6 65808 25001 1